Shape: Shakers (salt, pepper, sugar)
Contributor: John Ragsdale 3.5H, identical to those in PARIS
Shape: Water Bottles
Contributor: John Ragsdale
Shape: Butter, Cheese, & Honey Dishes
Contributor: Marian E Hall butter lid, would have had a metal finial and dish 5-1/8” diameter x Approximately 3-1/4” ht.
Shape: Pitcher
Contributor: John Ragsdale
Shape: Creamers
Contributor: John Ragsdale 5H, identical to creamer in PARIS
Shape: Jars: Cracker/Biscuit
Contributor: Carole Linxwiler Bruce, Terri Frauzel
Shape: Jars: Pickle/Marmalade/etc.
Contributor: Carole Linxwiler Bruce
Shape: Jars: Cracker/Biscuit
Contributor: Heidi Eckroth 5.5H glass only by 4.5D at the rim
Shape: Sugars
Contributor: Carole Linxwiler Bruce, William Burke, Hawk Jackson, John Ragsdale
Shape: Jars: Pickle/Marmalade/etc.
Contributor: Colleen Finnerty-Vinson, John Ragsdale
Shape: Research Update
Contributor: Sid Lethbridge
Shape: Pitcher
Contributor: John Ragsdale
Shape: Syrups/Molasses Cans
Contributor: Brenda Diffendal
Shape: Table Sets
Contributor: Carole Linxwiler Bruce
Shape: Pitcher
Contributor: Sid Lethbridge-water pitcher
Shape: Butter, Cheese, & Honey Dishes
Contributor: Carole Linxwiler Bruce
Shape: Water Bottles
Contributor: John Ragsdale
Shape: Bowls & Berry Sets
Contributor: John Ragsdale- color is cerise
Shape: Bowls & Berry Sets
Contributor: John Ragsdale
Shape: Celery Vases
Contributor: John Ragsdale - 5.75H
Shape: Assortments
Contributor: John Ragsdale
Shape: Syrups/Molasses Cans
Contributor: Jane Greenberg Nyce
Shape: Casters/Condiment Sets/Trays
Contributor: Carole Linxwiler Bruce
Shape: Butter, Cheese, & Honey Dishes
Contributor: Carole Linxwiler Bruce
Shape: Syrups/Molasses Cans
Contributor: Carole Linxwiler Bruce, Jane Greenberg Nyce
Shape: Pitcher
Contributor: Jane Greenberg Nyce, Rick Miller
Shape: Tumblers
Contributor: Clark Adams