![](images/103161.jpg)
Shape: Sugars
Contributor: Heather Jayne 8” to top of finial, and has a 5.25” opening.
![](images/110025.jpg)
Shape: Comport/Compotes
Contributor: Kristi Lineberger
![](images/110026.jpg)
Shape: Finials
Contributor: Deborah Young, Kristi Lineberger
![](images/110027.jpg)
Shape: Comport/Compotes
Contributor: Deborah Young
![](images/106595.jpg)
Shape: Pickle/olive/relish dish/trays
Contributor: David Zeidler, Letitia Jane Fuller Coles
![](images/106596.jpg)
Shape: Plates/Platter
Contributor: Sandy Wilkin
![](images/103163.jpg)
Shape: Standards (Foot & Stem)
Contributor: Heather Jayne 8” to top of finial, and has a 5.25” opening.
![](images/53134.jpg)
Shape: Salts, open
Contributor: John Ragsdale - master 2.25W x 2.75H
![](images/40171.jpg)
Shape: Stemware
Contributor: Winfred Huff
![](images/11775.jpg)
Shape: Creamers
Contributor: Gene Serbus
![](images/19703.jpg)
Shape: Celery Vases
Contributor: Kyla McFerrin Prestwood
![](images/2334.jpg)
Shape: Butter, Cheese, & Honey Dishes
Contributor: Robin Fisher Cisne
![](images/2335.jpg)
Shape: Butter, Cheese, & Honey Dishes
Contributor: Robin Fisher Cisne