Shape: Comport/Compotes
Contributor: Heidi Eckroth NOTE: Inside ledge, may require a lid
Shape: Pitcher
Contributor: Greg Boyd
Shape: Syrups/Molasses Cans
Contributor: Greg Boyd - shown with creamer
Shape: Creamers
Contributor: Greg Boyd
Shape: Comport/Compotes
Contributor: Martin Chaffee, Janice Moore (2,3)
Shape: Comport/Compotes
Contributor: Greg Boyd, LS Kutzen, Jeremy Lambertson
Shape: Celery Vases
Contributor: Greg Boyd, Brenda Diffendal
Shape: Stemware
Contributor: Jeannie Symington
Shape: Plates/Platter
Contributor: Greg Boyd 7.5D round plates
Shape: Plates/Platter
Contributor: Greg Boyd bread plates
Shape: Tumblers
Contributor: Greg Boyd
Shape: Bowls & Berry Sets
Contributor: Greg Boyd 8.5D and 7.5D
Shape: Shakers (salt, pepper, sugar)
Contributor: Greg Boyd 3 shakers, holder, and a mustard on right
Shape: Cups & Mugs
Contributor: Greg Boyd Small mugs the small mug is 3”H and the top rim has a 2 1/2”D
Shape: Sugars
Contributor: Greg Boyd covered sugars
Shape: Cups & Mugs
Contributor: Greg Boyd Large Mugs Large mug is 3 5/8”H and a 2 3/4”D top rim
Shape: Stemware
Contributor: Greg Boyd ruby-stained wines and clear cordials
Shape: Butter, Cheese, & Honey Dishes
Contributor: Greg Boyd
Shape: Creamers
Contributor: Greg Boyd
Shape: Syrups/Molasses Cans
Contributor: Greg Boyd
Shape: Casters/Condiment Sets/Trays
Contributor: Janice Moore - shaker 2D x 3.38H incl top. Tray 2.5 x 5.18 x 4.5H
Shape: Shakers (salt, pepper, sugar)
Contributor: Connie Rogers Cocanougher
Shape: Creamers
Contributor: Thomas Jiamachello, Rebeca Stantl, Andy Eckroth, Carol Roop
Shape: Catalogue/Ads
Contributor: Tom Bredehoft, MAGWV, Sid Lethbridge
Shape: Pattern Comparison
Contributor: Sid Lethbridge
Shape: Creamers
Contributor: Pat Styer Snyder Millhouse, Janice Moore
Shape: Plates/Platter
Contributor: Robert Wilkin, Janice Moore 2-4
Shape: Pitcher
Contributor: Greg Schallhorn, Tommy Hines - 8.5H
Shape: Pickle/olive/relish dish/trays
Contributor: Winfred Huff, Greg Schallhorn
Shape: Pickle/olive/relish dish/trays
Contributor: Robert Wilkin
Shape: Cake Stands
Contributor: Phyllis Haase Messerla
Shape: Cake Stands
Contributor: Phyllis Haase Messerla
Shape: Cake Stands
Contributor: Greg Schallhorn
Shape: Cake Stands
Contributor: Janice Moore
Shape: Standards (Foot & Stem)
Contributor: Janice Moore
Shape: Shakers (salt, pepper, sugar)
Contributor: Brad Gougeon
Shape: Bowls & Berry Sets
Contributor: Matthew Cox
Shape: Water/Lemonade Sets
Contributor: Greg Schallhorn
Shape: Tumblers
Contributor: Greg Schallhorn
Shape: Comport/Compotes
Contributor: Greg Schallhorn
Shape: Stemware
Contributor: Greg Schallhorn, Eric Lee Nelson
Shape: Bowls & Berry Sets
Contributor: Janice Moore
Shape: Table Sets
Contributor: Jinny Nielsen
Shape: Sugars
Contributor: Gene Serbus
Shape: Sugars
Contributor: Janice Moore
Shape: Assortments
Contributor: Janice Moore
Shape: Finials
Contributor: Martin Chaffee 6.8D comport lid
Shape: Cups & Mugs
Contributor: Martin Chaffee
Shape: Table Sets
Contributor: Lonnie Sulzberger
Shape: Butter, Cheese, & Honey Dishes
Contributor: Matthew Cox
Shape: Butter, Cheese, & Honey Dishes
Contributor: Steven Skeim - honey dish
Shape: Butter, Cheese, & Honey Dishes
Contributor: Ed Perva
Shape: Butter, Cheese, & Honey Dishes
Contributor: Ed Perva
Shape: Butter, Cheese, & Honey Dishes
Contributor: Ed Perva
Shape: Butter, Cheese, & Honey Dishes
Contributor: Ed Perva
Shape: Finials
Contributor: Matthew Cox
Shape: Spooners/Spills
Contributor: Martin Chaffee
Shape: Spooners/Spills
Contributor: Ed Perva
Shape: Syrups/Molasses Cans
Contributor: Jane Greenberg Nyce
Shape: Syrups/Molasses Cans
Contributor: Jane Greenberg Nyce